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Increase sales and customer appeal of poultry products with the "oven roasted" golden color imparted by Viskase CARAMEL Fibrous casings. Improve color uniformity of ham products and increase production efficiency while producing dark roast beef products with CARAMEL Fibrous Casings. Viskase Corporation now offers CARAMEL SHIRMATIC® Fibrous Casings that allow development of color from golden to dark brown on the surface of processed meat products. The benefits of CARAMEL Fibrous Casing include the following:
Imparts uniform color that develops during thermal processing.
"Artificially colored" as a prominent disclosure and "caramel coloring" in the ingredient statement Availability
CARAMEL SHIRMATIC Fibrous Casings are available size 2 1/2 through 12 in: NOTE: CARAMEL Fibrous Casing is not available in SHIRMATIC 100XL or 600XL formats. Available Treatments
There are twelve different treatment levels. CARAMEL P Light is the lightest golden brown; the color intensity deepens with each treatment level. The darkest, brown color is the CARAMEL B Dark.
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